Ultimate Butterball Pizza Trio

Ingredients

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Ultimate Pizza Dough

4 cups bread flour1 1/2 cups water1 tsp yeast2 tsp sugar2 tsp salt2 Tbsp skim milk powder (optional)2 Tbsp olive oil

Butterball Turkey Pepperoni Pizza

50g Butterball Turkey Pepperoni1 dough ball, as per recipe above1/3 cup passata (tomato purée)Salt, to taste5/8 cup mozzarella, shredded6 basil leaves

Butterball Turkey Bacon, Mushroom, White Cheddar Pizza

50g Butterball Turkey Bacon, chopped and cooked1-2 Tbsp of olive oil1 dough ball, as per recipe above1/3 cup passata (tomato purée)Salt, to taste1/3 cup mozzarella, shredded¼ cup white cheddar cheese, shredded1/2 cup mushrooms, sliced and cooked1 bunch scallions, finely sliced

Butterball Turkey Ham Hawaiian Pizza

50g Butterball Extra Lean Turkey Ham, diced1 dough ball, as per recipe above1/3 cup passata (tomato purée)Salt, to taste5/8 cup mozzarella, shredded¼ cup pineapple, finely sliced 2 Tbsp cilantro, finely chopped1/4 tsp chili flakes (optional)

Directions

    Ultimate Pizza Dough

  1. Combine bread flour, water, yeast, sugar, salt, skim milk powder, and olive oil in a stand mixer with dough hook attached. Mix on medium speed for 15 minutes, or until a smooth ball is formed.

  2. Transfer dough to a clean bowl and cover loosely, allowing to proof for 2 hours or until doubled in size.
  3. After proofing, divide the dough into 3 balls. Round the balls and proof again for 30-60 minutes. When ready to bake pizzas, flatten each dough ball and form into a 12 circle. Top and bake!

    4. Butterball Turkey Pepperoni Pizza

  4. Stretch pizza dough ball into a 12 wide circle. Top with passata or tomato purée and a pinch of salt. Add cheese, Butterball Turkey Pepperoni, and basil leaves.

  5. Using a pizza peel, transfer pizza to a preheated 500°F (260°C) oven (use a preheated pizza steel, pizza stone, or sheet pan). 
  6. Bake for 6-7 minutes, remove and cool for 1-2 minutes. Slice and enjoy! 

    7. Butterball Turkey Bacon, Mushroom, White Cheddar Pizza

  7. Finely chop Butterball Turkey Bacon. Add olive oil and turkey bacon to a skillet cooking on medium high heat for 5-6 minutes or until golden brown. Remove and reserve.

  8. Stretch pizza dough ball into a 12 wide circle. Top with passata or tomato purée and a pinch of salt. Add cheeses, turkey bacon, mushrooms, and scallions.
  9. Using a pizza peel, transfer pizza to a preheated 500°F (260°C) oven (use a preheated pizza steel, pizza stone, or sheet pan).
  10. Bake for 6-7 minutes, remove and cool for 1-2 minutes. Slice and enjoy!

    11. Butterball Turkey Ham Hawaiian Pizza

  11. Stretch pizza dough ball into a 12 wide circle. Top with passata or tomato purée and a pinch of salt. Add cheese, turkey ham, pineapple, cilantro, and chili flakes if desired.

  12. Using a pizza peel, transfer pizza to a preheated 500°F (260°C) oven (use a preheated pizza steel, pizza stone, or sheet pan).
  13. Bake for 6-7 minutes, remove and cool for 1-2 minutes. Slice and enjoy!

    14. Credit: By Shahir Massoud

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